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Creamy Spinach Artichoke Chicken

Step 1 of 7 · Recipe makes 4 portions

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In a large skillet, heat oil and melt 1 tablespoon of butter over medium heat, swirling the pan to coat it with the butter. Add chicken to the pan, working in batches if needed to avoid crowding it.

Recipe amounts for this step

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2 tablespoons olive oil (not extra virgin)

2 tablespoons butter (divided)