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Onion Bhaji
Step 1 of 6 · Recipe makes 12 portions
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Make the batter, mix all of the dry ingredients in a mixing bowl with water to create a batter with a consistency similar to heavy cream (double cream in the UK). You might need to add more water than written in the ingredient list above.
Recipe amounts for this step
Recipe totals. Follow any split described in the method.
6 tablespoons water (or more)