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Grilled Shrimp Tacos

Step 1 of 7 · Recipe makes 6 portions

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In a medium bowl, add olive oil to the shrimp and season with chili powder, smoked paprika, cumin, and salt. Set aside as you preheat the grill and prepare the slaw and sauce.

For this step

1 tablespoon olive oil

2 teaspoons chili powder

1 teaspoon ground cumin