Apple Cider Margarita
3 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 1 cup ice cubes (plus more ice for serving)
- 2 cups apple cider
- 6 ounces tequila
- 2 ounces orange juice
- 2 ounces sweetened lime juice
- fresh lime or apple slices to garnish
- 1 tablespoon granulated sugar
- 1/4 tablespoon ground cinnamon
Method
- Add 1 cup of ice cubes to a large cocktail shaker.
- Add apple cider, tequila, orange juice, and lime juice.
- Place the top on the shaker, and hold it on tightly. Shake vigorously for a count of 10.
- Before pouring the margaritas, add a cinnamon sugar rim to the glasses! Mix the sugar and cinnamon together on a small plate. Use your finger to wet the rims of 3 margarita glasses with sweetened lime juice, then dip the glasses into the cinnamon sugar to coat.
- Remove the top from the shaker, and pour the margaritas into 3 glasses. Add ice if desired, and garnish with fresh fruit.