Toblerone Fondue
4 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
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- Gluten-containing cereals: not fully checked
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- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
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- Sesame: not fully checked
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Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 8 ounces (225g) milk Toblerone (cut into smaller chunks)
- 2-3 tablespoons milk (I used 2% (semi-skimmed milk))
Method
- Warm up your fondue set, and place the chocolate chunks to melt over low heat.
- Swirl it around every 2 minutes just to give it a stir and help it melt evenly. Once melted, loosen it with a couple of tablespoons of milk.
- Dip your favorite fruit, cookies, or candy, and enjoy!