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Fry Sauce Recipe

20 standard portions

Source field check Β· Original source retained

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Dietary & allergen details

Based on listed recipe ingredients. No certification is implied.

  • Celery: not fully checked
  • Gluten-containing cereals: not fully checked
  • Wheat: not fully checked
  • Crustaceans: not fully checked
  • Eggs: not fully checked
  • Fish: not fully checked
  • Lupin: not fully checked
  • Milk: not fully checked
  • Molluscs: not fully checked
  • Mustard: not fully checked
  • Tree nuts: not fully checked
  • Peanuts: not fully checked
  • Sesame: not fully checked
  • Soya: not fully checked
  • Sulphites: not fully checked

Check the actual product labels and preparation. Substitutions can change this information.

Ingredients

  • 1 cup mayonnaise
  • ΒΌ cup ketchup
  • 2 teaspoons vinegar
  • 1 teaspon Worcestershire sauce
  • Β½ teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • ΒΎ teaspoon salt

Method

  1. Whisk together mayo, ketchup, vinegar, Worcestershire sauce, garlic powder, smoked paprika, and salt in a bowl until well combined.
  2. Serve with your favorite type of fries.
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