Strawberry Daiquiri
2 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 8 ounces frozen strawberries
- 6 ounces fresh strawberries (hulled)
- 1 ounce simple syrup (see Notes)
- 2 ounces freshly squeezed lime juice (about 2 limes)
- 5 ounces white rum
Method
- Add the frozen strawberries, fresh strawberries, simple syrup, lime juice, and white rum to the blender.
- Blend until the mixture is smooth and slushy, 30-60 seconds.
- If too thick to pour, blend in 1 tablespoon cold water.
- Divide the daiquiri between two chilled glasses and serve immediately.