Air Fryer Sweet Potato Fries
4 standard portions
Source field check Β· Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 1 large sweet potato (peeled and cut into ΒΌ inch thick sticks.)
- 1 tablespoon olive oil
- Β½ teaspoon garlic powder
- Β½ teaspoon smoked paprika
- Β½ teaspoon salt
Method
- Preheat the Air Fryer to 360Β°F (180Β°C).
- Place the sweet potatoes in a large bowl, and toss with olive oil and seasonings.
- Place in the Air Fryer in a single layer, and Air Fry for 15 minutes flipping halfway through.