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Courgette Risotto (Risotto di Zucchini)

Step 1 of 5 · Recipe makes 2 portions

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Heat 1 tbsp Olive oil in a large pan and then add 2 Garlic clove, 4 Shallots, 1 Celery rib and 2 sprig Fresh rosemary and gently cook for 3 minutes.

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1 tbsp Olive oil