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Quick Pickled Red Onions

Step 1 of 2 · Recipe makes 15 portions

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Place the vinegar, water, salt and sugar in a small saucepan on the hob and bring to a simmer. Simmer for 30-60 seconds, stirring. Turn off the heat and let this cool completely.

For this step

500 ml Water

3 tablespoons Sugar

1 tsp Fine sea salt