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Katsu Curry Sauce (just like Wagamama)
Step 1 of 4 · Recipe makes 2 portions
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Put 2 tbsp Olive oil into a saucepan and add 1 Onion, 2 Garlic cloves and 1 tbsp Fresh ginger. Cook over a low heat until the onion has softened, about 5 minutes.

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2 tablespoons Olive oil
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