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Lemon, Garlic and Herb Prawns (Shrimp)

Step 1 of 2 · Recipe makes 4 portions

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Heat 2 tbsp Olive oil in a frying pan and add 350 g Raw king prawns, juice and zest of 1 Lemon and 4 Garlic clove and cook for 3-4 minutes until the prawns turn pink.

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350 g Raw king prawns

2 tablespoons Olive oil