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Canarian Potatoes (Papas arrugadas)

Step 1 of 4 · Recipe makes 4 portions

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Put 750 g Cornish new potatoes into a pan with 3 tbsp Sea salt and cover with boiling water. Bring to the boil and then simmer for 20 minutes until softened.

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750 g Cornish new potatoes

3 tablespoons Fine sea salt