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Cottage Cheese Chicken Salad
Step 1 of 4 · Recipe makes 2 portions
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In a blender, add 120 g Fat free cottage cheese, 1 tsp Dijon mustard, 1 tsp Lemon juice, 1 pinch Sea salt and 1 pinch Ground black pepper. Blend until smooth.

For this step
120 g Fat free cottage cheese
1 tsp Dijon mustard
1 tsp Lemon juice
1 pinch Fine sea salt
1 pinch Ground black pepper
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