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Healthy Egg Fried Rice
Step 1 of 4 · Recipe makes 4 portions
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Heat 1 tbsp Sesame oil in a pan and add 4 Shallots, 2 Garlic clove, 30 g Fresh ginger, 100 g Cabbage, 100 g Beansprouts, 60 g Baby corn, 1 Red bell pepper, 1 Carrot and 1 Courgette (zucchini). Stir fry for 5 minutes.

For this step
1 tbsp Sesame oil
2 Garlic clove
60 g Baby corn
100 g Beansprouts
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