Antipasto Wreath
8 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 100 g Prosciutto
- 100 g Sun-dried tomatoes
- 200 g Olives
- 60 g Chorizo (sliced)
- 250 g Mozzarella balls
- 75 g Mature cheddar (cubed)
- 75 g Brie (cubed)
- 75 g Wensleydale cheese (cubed)
- 75 g Red Leicester cheese (cubed)
- 100 g Cherry tomatoes
- 75 g Mini cucumbers (sliced)
- 15 g Fresh thyme
Method
- Arrange all of the ingredients in a ring shape around a large wooden board.
- Scatter over extra thyme leaves.