Baked Polenta Chips
4 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
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Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 500 g Polenta
- 1 tbsp Olive oil
- 1 tsp Garlic powder
- 1 pinch Fine sea salt
- 1 pinch Ground black pepper
Method
- Preheat your oven to 200ยฐC/180ยฐC(fan)/400ยฐF/Gas 6.
- Cut 500 g Polenta into fries and put on a baking tray.
- Drizzle with 1 tbsp Olive oil and sprinkle over 1 tsp Garlic powder and 1 pinch Sea salt.
- Put into the oven for 45-50 minutes, or until crispy.