Easter Nests
6 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 175 g Chocolate (milk; cut into pieces)
- 1 Mars bar (broken)
- 1 tbsp Golden syrup
- 15 g Butter
- 100 g Shredded Wheat (crushed)
- 120 g Mini eggs
Method
- In a large bowl melt 175 g Chocolate, 1 Mars bar, 15 g Butter and 1 tbsp Golden syrup.
- Stir in the crushed 100 g Shredded Wheat
- Divide between six muffin cases, forming into a nest shape.
- Fill with 120 g Mini eggs.