Mulled Cider
8 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 1.5 litre Cider
- 1 Orange (Juice and then sliced)
- 300 ml Apple juice
- 1 pack Mulled spices
- 4 tablespoons Brown sugar
- 2 Apples (Quartered)
- 75 ml Dark rum
Method
- Put all of the ingredients into a large pan.
- Simmer over a low heat for 10-15 minutes. Pass through a sieve and serve.