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Air Fryer Baked Sweet Potato

2 standard portions

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Dietary & allergen details

Based on listed recipe ingredients. No certification is implied.

  • Celery: not fully checked
  • Gluten-containing cereals: not fully checked
  • Wheat: not fully checked
  • Crustaceans: not fully checked
  • Eggs: not fully checked
  • Fish: not fully checked
  • Lupin: not fully checked
  • Milk: not fully checked
  • Molluscs: not fully checked
  • Mustard: not fully checked
  • Tree nuts: not fully checked
  • Peanuts: not fully checked
  • Sesame: not fully checked
  • Soya: not fully checked
  • Sulphites: not fully checked

Check the actual product labels and preparation. Substitutions can change this information.

Ingredients

  • 2 Sweet potatoes
  • 2 tsp Olive oil
  • 2 pinch Fine sea salt
  • 2 pinch Ground black pepper

Method

  1. Preheat your air fryer to 190ยฐC.
  2. Wash and pat dry 2 Sweet potatoes. Prick all over with a fork.
  3. Rub 2 tsp Olive oil all over the potatoes and season with 2 pinch Sea salt and 2 pinch Ground black pepper.
  4. Put into the preheated air fryer and cook on the Air Fry setting for 30 minutes.
  5. Let the potatoes cool for a few minutes so they can be handled. Slice open and fluff up the insides with a fork. Add your toppings as desired.
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