Nutella Waffles
2 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 70 g Rolled oats ((use certified gluten free oats to ensure this recipe is gluten free))
- 0.5 tsp Baking powder ((use certified gluten free baking powder to ensure this recipe is gluten free))
- 1 Banana
- 1 Egg
- 120 ml Skimmed milk
- 2 tablespoons Homemade Nutella (melted)
- 1 tsp Vanilla extract
- 0.5 tsp Ground cinnamon
- Melted Nutella, Greek yogurt and strawberries ((optional))
Method
- Preheat your waffle maker.
- Place 70 g Rolled oats in a blender and blend until it makes a powder. Put in a large bowl and add 0.5 tsp of Baking powder and 0.5 tsp Ground cinnamon.
- Put 1 Banana, 1 Egg, 120 ml Skimmed milk, 1 tsp Vanilla extract and 2 tbsp Homemade Nutella (melted) into a blender and blend until smooth.ย Add the wet liquid to the oat flour and mix until smooth.
- Grease your waffle maker and using a ladle, add the mixture to your heated waffle maker (it should make 4 waffles depending on the size of your waffle maker), close the lid and cook according to the instructions of your waffle maker. These take around 5 minutes in our waffle maker.
- Serve hot with Melted Nutella, Greek yogurt and strawberries on top.