Air Fryer Jacket Potato
2 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
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Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 700 g Potato (approx 350g/12oz per potato)
- 1 tbsp Olive oil
- 1 pinch Fine sea salt and ground black pepper
Method
- Wash and scrub 700 g Potato. Dry them and pierce the skin several time.
- Rub the potatoes all over with 1 tbsp Olive oil. Season with 1 pinch Sea salt and black pepper.
- Place the potatoes into the air fryer basket.
- Cook on the Air Fry setting at 200ยฐC/400ยฐF for 40 minutes, turning over half way through.
