Garlic and Herb Roasted Mushrooms
2 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
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- Eggs: not fully checked
- Fish: not fully checked
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Ingredients
- 18 Fresh mushrooms (we used a mixture of white and chestnuts)
- 3 Garlic clove (crushed)
- 4 tablespoons Fresh parsley (chopped)
- 1 pinch Fine sea salt and ground black pepper
- 2 tablespoons Olive oil
Method
- Preheat your oven at 200ยฐC/180ยฐC(fan)/400ยฐF/Gas 6.
- Quarter 18 Fresh mushrooms and put in a bowl with 3 Garlic clove, 4 tbsp Fresh parsley, 2 tbsp Olive oil and 1 pinch Sea salt and black pepper and mix well.
- Put on a baking tray.
- Put into the oven for 15 minutes.