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Air Fryer Roasted Vegetables

4 standard portions

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Dietary & allergen details

Based on listed recipe ingredients. No certification is implied.

  • Celery: not fully checked
  • Gluten-containing cereals: not fully checked
  • Wheat: not fully checked
  • Crustaceans: not fully checked
  • Eggs: not fully checked
  • Fish: not fully checked
  • Lupin: not fully checked
  • Milk: not fully checked
  • Molluscs: not fully checked
  • Mustard: not fully checked
  • Tree nuts: not fully checked
  • Peanuts: not fully checked
  • Sesame: not fully checked
  • Soya: not fully checked
  • Sulphites: not fully checked

Check the actual product labels and preparation. Substitutions can change this information.

Ingredients

  • 2 Bell peppers (chopped into chunks)
  • 1 Courgette (large; diced)
  • 3 Onion (small; chopped into chunks)
  • 1 head Broccoli (cut into florets)
  • 1 tbsp Olive oil
  • 1 tbsp Mediterranean seasoning

Method

  1. Put all the vegetables in a large bowl. Drizzle over the oil and sprinkle over the seasoning.
  2. Mix well to coat all the veg.
  3. Put the vegetables into your air fryer. Depending on your air fryer, you may have to cook in batches.
  4. Cook on the Air Fry setting at 200ยฐC/400ยฐF for 15 minutes.
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