Air Fryer Cod
2 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 260 g Cod loins ((approx 130g/4.5oz per loin))
- 2 tablespoons Italian seasoning
- 1 tbsp Olive oil
- 2 tsp Butter (melted)
- 1 Lemon (sliced)
- 0.5 Lemon (juice only)
Method
- Combine 1 tbsp Olive oil, 2 tsp Butter, juice of 0.5 Lemon and 2 tbsp Italian seasoning.
- Dip 260 g Cod loins loins into the mixture.
- Put the cod into your air fryer. Pour over any remaining mixture.
- Add slices of 1 Lemon.
- Cook on the Air Fry setting at 200ยฐC/400ยฐF for 10 minutes.