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Air Fryer Crumpets

1 standard portion

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Dietary & allergen details

Based on listed recipe ingredients. No certification is implied.

  • Celery: not fully checked
  • Gluten-containing cereals: not fully checked
  • Wheat: not fully checked
  • Crustaceans: not fully checked
  • Eggs: not fully checked
  • Fish: not fully checked
  • Lupin: not fully checked
  • Milk: not fully checked
  • Molluscs: not fully checked
  • Mustard: not fully checked
  • Tree nuts: not fully checked
  • Peanuts: not fully checked
  • Sesame: not fully checked
  • Soya: not fully checked
  • Sulphites: not fully checked

Check the actual product labels and preparation. Substitutions can change this information.

Ingredients

  • 2 Crumpets
  • 1 Egg (large)
  • 40 g Mature cheddar (grated)

Method

  1. Whisk 1 Egg in a bowl and dip 2 Crumpets in to soak the egg up.
  2. Put into the air fryer and cook on the Air Fry setting at 180ยฐC/350โ„‰ for 2 minutes.
  3. Open the air fryer and sprinkle 40 g Mature cheddar over the crumpets.
  4. Put back in the air fryer and cook on the Air Fry setting for a further 2 minutes.
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