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Cinnamon Baked Apples

4 standard portions

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Dietary & allergen details

Based on listed recipe ingredients. No certification is implied.

  • Celery: not fully checked
  • Gluten-containing cereals: not fully checked
  • Wheat: not fully checked
  • Crustaceans: not fully checked
  • Eggs: not fully checked
  • Fish: not fully checked
  • Lupin: not fully checked
  • Milk: not fully checked
  • Molluscs: not fully checked
  • Mustard: not fully checked
  • Tree nuts: not fully checked
  • Peanuts: not fully checked
  • Sesame: not fully checked
  • Soya: not fully checked
  • Sulphites: not fully checked

Check the actual product labels and preparation. Substitutions can change this information.

Ingredients

  • 4 Apple
  • 60 g Butter
  • 4 tablespoons Maple syrup
  • 2 tablespoons Cinnamon
  • 3 tablespoons Cornflour (corn starch)

Method

  1. Preheat your oven to 200ยฐC/180ยฐC(fan)/400ยฐF/Gas 6 Slice the apples into thin wedges.
  2. Put the apples in a baking dish and add all the other ingredients. Mix well and bake for 30 minutes.
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