Chai Tea Latte
2 standard portions
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Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
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- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
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Ingredients
- 500 ml Water (boiled)
- 0.5 tsp Vanilla extract
- 5 Cloves
- 1 Cinnamon stick
- 5 Cardamon pods
- 15 g Fresh ginger (peeled and sliced)
- 2 Tea bags
- 2 tablespoons Honey
- 250 ml Whole milk
Method
- Put 500 ml Water, 0.5 tsp Vanilla extract, 5 Cloves, 1 Cinnamon stick, 5 Cardamon pods and 15 g Fresh ginger in a pan and bring to the boil. Simmer for 5 minutes.
- Add 2 Tea bags and simmer for another 5 minutes.
- Heat 250 ml Whole milk.
- Using a tea strainer or a fine mesh sieve, strain the tea into cups or glasses. Fill with the hot milk and stir in 2 tbsp Honey.