French Fry Seasoning
4 standard portions
Source field check ยท Original source retained
Dietary & allergen details
Based on listed recipe ingredients. No certification is implied.
- Celery: not fully checked
- Gluten-containing cereals: not fully checked
- Wheat: not fully checked
- Crustaceans: not fully checked
- Eggs: not fully checked
- Fish: not fully checked
- Lupin: not fully checked
- Milk: not fully checked
- Molluscs: not fully checked
- Mustard: not fully checked
- Tree nuts: not fully checked
- Peanuts: not fully checked
- Sesame: not fully checked
- Soya: not fully checked
- Sulphites: not fully checked
Check the actual product labels and preparation. Substitutions can change this information.
Ingredients
- 1 tsp Fine sea salt
- 0.5 tsp Ground black pepper
- 2 tsp Garlic powder
- 2 tsp Onion powder
- 1.5 tsp Smoked paprika
- 0.25 tsp Cayenne pepper
- 1 tsp Dried parsley
- 0.5 tsp Dried thyme
- 0.5 tsp Dried oregano
Method
- Put all of the ingredients into a jar and mix well.
- To use with frozen fries, put the fries in a large bowl, drizzle with oil and sprinkle with seasoning. Use your hands to mix well. Spread the fries over a baking tray and put in a preheated oven at 200ยฐC/180ยฐC(fan)/400ยฐF/Gas 6 and cook for 20-25 minutes until crispy and golden.