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Air Fryer Tuna Melt

1 standard portion

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Dietary & allergen details

Based on listed recipe ingredients. No certification is implied.

  • Celery: not fully checked
  • Gluten-containing cereals: not fully checked
  • Wheat: not fully checked
  • Crustaceans: not fully checked
  • Eggs: not fully checked
  • Fish: not fully checked
  • Lupin: not fully checked
  • Milk: not fully checked
  • Molluscs: not fully checked
  • Mustard: not fully checked
  • Tree nuts: not fully checked
  • Peanuts: not fully checked
  • Sesame: not fully checked
  • Soya: not fully checked
  • Sulphites: not fully checked

Check the actual product labels and preparation. Substitutions can change this information.

Ingredients

  • 2 slice Bread
  • 1 tbsp Butter (room temperature)
  • 100 g Tuna ((drained weight)
  • 1 tbsp Mayonnaise
  • 1 tsp Dijon mustard
  • 30 g Mature cheddar (grated)

Method

  1. Use 1 tbsp Butter to butter 2 slice Bread on one side each.
  2. Put 100 g Tuna, 1 tbsp Mayonnaise and 1 tsp Dijon mustard into a bowl and mix well.
  3. Spread the tuna mixture over one unbuttered side of the bread. Add 30 g Mature cheddar on top.
  4. Top with the other slice of buttered bread, butter side up, and put into the air fryer. Press the sandwich down.
  5. Cook on the Air Fry setting at 180ยฐC/350ยฐF for 5 minutes, flip over and cook for 3 minutes.
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