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Navratan Korma

Step 1 of 13 · Recipe makes 5 portions

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To a large kadai or pan add chopped onion, ginger, garlic, green chili, 15-20 cashews, poppy seeds along with 3 cups (24 oz) water.Boil on medium heat for 15 to 20 minutes.

For this step

1 green chili

15-20 cashews

1 tablespoon poppy seeds

3/4 cup water