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Idli Recipe (Idli Batter Recipe with Tips for Soft Idli)

Step 1 of 12 · Recipe makes 40 portions

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Start by rinsing the rice until the water turns clear. Now transfer rice to a large bowl and add 6 to 7 cups of fresh water to soak the rice. Cover and bowl and let the rice soak for 5 to 6 hours. You might need to soak longer during colder weather.

For this step

¼ cup poha (flattened rice, I used thick poha)