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Rajma Masala

Step 1 of 11 · Recipe makes 5 portions

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Soak kidney beans overnight in 4 cups water. In the morning, drain the water in which the beans were soaked and then transfer them to a pressure cooker.

Recipe amounts for this step

Recipe totals. Follow any split described in the method.

1.5 cups kidney beans (300 grams, raw beans, soaked in 4 cups water)

3.5 cups water (28 oz)

1.5 cups water (12 oz, divided)