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Eggplant Mango Kadhi
Step 1 of 13 · Recipe makes 3 portions
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Heat 2 teaspoons oil in a pan. Add 1/4 teaspoon cumin seeds and chopped garlic. Saute till seeds crackle and garlic starts turning golden in color.

Recipe amounts for this step

Recipe totals. Follow any split described in the method.

1/4 teaspoon cumin seeds
2 teaspoons oil (I used avocado oil)
1.5 tablespoons oil (I used avocado oil)
1/2 teaspoon mustard seeds
1/2 teaspoon crushed coriander seeds
1/4 teaspoon fenugreek seeds
1/4 teaspoon cumin seeds
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