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Instant Pot Lauki Kheer

Step 1 of 8 · Recipe makes 5 portions

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Before you start, peel and grate the lauki. Remember to grate the lauki from the thicker side of the grater, if you grate from the thin side, it just loses texture which I like to retain in the kheer. So, grate using the thicker holes.

Recipe amounts for this step

Recipe totals. Follow any split described in the method.

2.5 cups grated lauki (bottle gourd, packed, from 600 gram lauki)