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How to Make Paneer Butter Masala, Step by Step

Step 1 of 10 · Recipe makes 4 portions

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Heat 1 teaspoon oil in a pan on medium heat. Once the oil is hot, add 1 bay leaf, ½-inch cinnamon stick, 3-4 cloves and sauté for a few seconds.

For this step

1 bay leaf

½ inch cinnamon stick

3-4 whole cloves

½ teaspoon garam masala (+ 1/4 teaspoon , if needed)