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Instant Pot Achari Aloo
Step 1 of 11 · Recipe makes 4 portions
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First peel the potatoes and cut them into 1.5 inch pieces. I used baby potatoes here, each was around 2.5 inches wide and 50-70 grams by weight.So, I cut the smaller ones in half and slightly bigger ones into 3 to 4 parts. Set aside. Also, puree the tomatoes using a blender and set aside.
For this step
10 baby potatoes (512 grams, cut into 1.5 inch pieces, each potato weighing between 50-70 grams, )