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Thai Basil Tofu Stir Fry
Step 1 of 9 · Recipe makes 2 portions
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Before you start, press tofu with a heavy object like cast iron pan or mortar and pestle for around 20 minutes. This will help in getting rid of excess moisture and tofu will absorb the flavors better.

Recipe amounts for this step

Recipe totals. Follow any split described in the method.

8 oz extra-firm tofu (226 grams, cut into very small cubes)
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