Cook With ManaliRecipe mode
Panch Phoron Dahi Baingan
Step 1 of 15 · Recipe makes 5 portions
Recorded narration is unavailable for these portions. You can follow the written steps.
No recording is available for this recipe and narrator. Cooking steps and timers are ready.
Wash and slice the baby eggplants in 1/4 inch thick rounds. Heat 2 tablespoons oil on medium heat in a wide pan. Once hot, add the sliced eggplants in a single layer in the pan.You might need to do this in two rounds since all the slices won't fit in the pan in one turn.
Recipe amounts for this step
Recipe totals. Follow any split described in the method.
500 grams baby eggplants (8-10 in number)
3 tablespoons oil (45 ml, divided)
1 tablespoon oil (15 ml)