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Date Kunafa Bites

Step 1 of 7 · Recipe makes 35 portions

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To a small pan on medium heat, add ¾ cup (110 grams approx.) shelled pistachios. Stir constantly with a spatula and toast the nuts until they are fragrant and toasted. This will take around 5 to 7 minutes.

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¾ cups pistachios (shelled, 110 grams )